Chicken Marsala with Cremini Mushrooms
Roasted Red Bliss Potatoes and Sautéed Green Beans
Chicken Scaloppine,
Dauphinois Potatoes and Julienne of Vegetable Medley in a Red Wine Au Jus
Grilled Filet of Beef with Blue Cheese Butter
Smashed Potatoes and Honey Glazed Carrots
Grilled Salmon Filet with a Orange-Miso Glaze
Smashed Red Skin Potatoes and Roasted Asparagus
Roasted Pork with Chipotle Cherry Compote
Baked Apple and Sautéed Green Beans
Duo Plate of Grilled Fielt and Cajun Shrimp Skewer in Citrus Butter
Roasted Scalloped Potato and Haricot Vert
Grilled Portobello and Goat Cheese Napoleon with
Roasted Red Pepper Coulis and Homemade Pesto
A 20% service charge and 6% sales tax will be applied